{"id":245,"date":"2011-08-29T18:20:04","date_gmt":"2011-08-29T18:20:04","guid":{"rendered":"http:\/\/xn--stasmulor-07a.se\/?p=245"},"modified":"2011-08-29T18:20:04","modified_gmt":"2011-08-29T18:20:04","slug":"lackra-havreformar","status":"publish","type":"post","link":"https:\/\/mari.lamberth.se\/?p=245","title":{"rendered":"L\u00e4ckra havreformar!"},"content":{"rendered":"<address>Dessa ljuvliga havreformar har jag gjort i olika formationer i sommar. En av g\u00e5ngerna var vi p\u00e5 picknick en tidig sommardag ute vid \u00c4ngelhb\u00e4cksstrand utanf\u00f6r Grevie helt underbart, f\u00f6rsta g\u00e5ngen vi var d\u00e4r. D\u00e4r fanns mkt att utforska f\u00f6r barnen stenstrand, sandstrand, en bunker, sm\u00e5 \u00f6ar m.m.<\/address>\n<address>\u00a0<\/address>\n<address>Det som \u00e4r smidigt med dessa havreformar \u00e4r att du kan f\u00f6rbereda dem ett tag innan och f\u00f6rvara dem i frysen packa dem r\u00e4tt ner i picknick korgen frysta dem tinar lagom tills det e dags att fylla dem med vad man nu vill ha i dem.. Jag har haft min hemgjorda rabarbersylt (recept hittar du under saft\/sylt) blandad med vispad gr\u00e4dde helt underbart smarrigt! Du kan \u00e4ven ha lemoncurd, recept p\u00e5 lemoncurd finns \u00e4ven den under saft\/sylt med f\u00e4rska h\u00e4rliga b\u00e4r.<\/address>\n<address>Just dessa hade jag jordgubbsylt, 1 skv\u00e4tt jordgubbssaft med vispad gr\u00e4dde och en liten gubbe p\u00e5 toppen. Nu till h\u00f6sten t\u00e4nker jag fylla dem med stekta syrliga \u00e4pplen i sm\u00f6r, socker och kanel med en klick gr\u00e4dde p\u00e5 toppen eller lite yoghurt..<\/address>\n<address>\u00a0<\/address>\n<address>Havreformar ca 20 formar<\/address>\n<address>200 g sm\u00f6r<br \/>\n4 msk socker<br \/>\n4 msk ljus sirap<br \/>\n4 dl havregryn<br \/>\n2 dl vetemj\u00f6l<br \/>\n1 tsk bakpulver<br \/>\n2 krm salt<\/address>\n<address>\u00a0<\/address>\n<address>G\u00f6r s\u00e5 h\u00e4r: S\u00e4tt ugnen p\u00e5 200 grader. Sm\u00e4lt sm\u00f6ret i en kastrull och r\u00f6r i socker, sirap, havregryn, mj\u00f6l, bakpulver och salt. Klicka ut smeten i muffinsformar av papper st\u00e4llda p\u00e5 en pl\u00e5t jag anv\u00e4nder alltid min muffinspl\u00e5t. Gr\u00e4dda kakorna mitt i ugnen ca 10 minuter tills de \u00e4r gyllenbruna. Tryck till en liten f\u00f6rdjupning i mitten s\u00e5 fort kakorna kommer ut ur ugnen ( f\u00f6r att f\u00e5 plats med en massa gott). Ta bort pappersformarna fr\u00e5n kakorna och l\u00e5t dem kallna p\u00e5 galler. Frys in dem eller fylla dem direkt och njut f\u00f6r de \u00e4r super goda och superl\u00e4tta att g\u00f6ra.<\/address>\n<p><a href=\"http:\/\/xn--stasmulor-07a.se\/wp-content\/uploads\/2011\/08\/DSC01374.jpg\"><img loading=\"lazy\" class=\"alignleft size-medium wp-image-247\" title=\"H med havreform\" src=\"http:\/\/xn--stasmulor-07a.se\/wp-content\/uploads\/2011\/08\/DSC01374-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" \/><\/a> \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 <a href=\"http:\/\/xn--stasmulor-07a.se\/wp-content\/uploads\/2011\/08\/DSC01380.jpg\"><img loading=\"lazy\" class=\"alignleft size-medium wp-image-248\" title=\"havreform\" src=\"http:\/\/xn--stasmulor-07a.se\/wp-content\/uploads\/2011\/08\/DSC01380-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dessa ljuvliga havreformar har jag gjort i olika formationer i sommar. En av g\u00e5ngerna var vi p\u00e5 picknick en tidig sommardag ute vid \u00c4ngelhb\u00e4cksstrand utanf\u00f6r Grevie helt underbart, f\u00f6rsta g\u00e5ngen vi var d\u00e4r. D\u00e4r fanns mkt att utforska f\u00f6r barnen stenstrand, sandstrand, en bunker, sm\u00e5 \u00f6ar m.m. \u00a0 Det som \u2026<\/p>\n<p class=\"continue-reading-button\"> <a class=\"continue-reading-link\" href=\"https:\/\/mari.lamberth.se\/?p=245\">Continue reading<i class=\"crycon-right-dir\"><\/i><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=\/wp\/v2\/posts\/245"}],"collection":[{"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=245"}],"version-history":[{"count":0,"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=\/wp\/v2\/posts\/245\/revisions"}],"wp:attachment":[{"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=245"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=245"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mari.lamberth.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=245"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}